Grundlagen der Ernährung : Fundamente des Lebens / von Wilhelm Halden
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| Place / Publishing House: | Graz [u.a.] : Stocker, 1952 |
| Year of Publication: | 1952 |
| Language: | German |
| Subjects: | |
| Physical Description: | 123 S.; zahlr. Ill., graph. Darst. |
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OeAW BAS:IS (Library, Archiv, Collections)
| Location: | Collection Österr. Geografische Gesellschaft |
| Call Numbers: | F 5292 |
| Call Number | 2nd Call Number | Description | Location | Remarks | Status | Availability | Order |
|---|---|---|---|---|---|---|---|
| F 5292 | Collection Österr. Geografische Gesellschaft | Not for loan | Available | Place a Hold |