Mycotoxin reduction in grain chains / / edited by John F. Leslie, Antonio F. Logrieco.

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Place / Publishing House:Ames, Iowa : : John Wiley & Sons,, 2014.
2014
Year of Publication:2014
Edition:First edition.
Language:English
Online Access:
Physical Description:1 online resource (378 pages) :; illustrations (some color), tables
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082 0 |a 633.1/0494  |2 23 
245 0 0 |a Mycotoxin reduction in grain chains /  |c edited by John F. Leslie, Antonio F. Logrieco. 
250 |a First edition. 
264 1 |a Ames, Iowa :  |b John Wiley & Sons,  |c 2014. 
264 4 |c 2014 
300 |a 1 online resource (378 pages) :  |b illustrations (some color), tables 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Grain  |x Diseases and pests  |x Control. 
650 0 |a Mycotoxins. 
650 0 |a Grain  |x Storage  |x Diseases and injuries. 
650 0 |a Food contamination  |x Prevention. 
655 4 |a Electronic books. 
700 1 |a Leslie, John F.,  |d 1953-  |e editor. 
700 1 |a Logrieco, A.,  |e editor. 
776 0 8 |i Print version:  |t Mycotoxin reduction in grain chains.  |b First edition.  |d Ames, Iowa : John Wiley & Sons, c2014   |h xx, 352 pages   |z 9780813820835   |w 2014000052 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1676783  |z Click to View