Food provisions for ancient Rome : a supply chain approach / Paul James
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| Place / Publishing House: | London : Routledge, Taylor & Francis Group, 2021 |
| Year of Publication: | 2021 |
| Language: | English |
| Series: | Studies in Roman space and urbanism
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| Classification: | 83.66 - Agrarwirtschaft 83.65 - Versorgungswirtschaft 15.28 - Römisches Reich |
| Physical Description: | ix, 230 Seiten; Illustrationen |
| Notes: | Literatur: Seite [207]-224 |
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OeAW ÖAI Abteilung Altertumswissenschaften - Doc. Antiqua
| Location: | Library |
| Call Numbers: | KLA-4186 |
| Call Number | 2nd Call Number | Description | Location | Remarks | Status | Availability | Order |
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| KLA-4186 | Library | Not available | Available | Place a Hold |