Småföretagandets villkor : automatrestauranger under 1900-talet / Karl Gratzer

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Bibliographic Details
Superior document:Stockholm studies in economic history 23
VerfasserIn:
Place / Publishing House:Stockholm : Almqvist & Wiksell, 1996
Year of Publication:1996
Language:Swedish
Series:Stockholm studies in economic history 23
Acta Universitatis Stockhomiensis
Physical Description:326 S.; graph. Darst.
Notes:Zsfassung in engl. Sprache u.d.T.: Conditions for small firms. Automated restaurants during the twentieth century
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Call Numbers:89628.23
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