Of frankenfoods and golden rice : risks, rewards, and realities of genetically modified foods / ed. by Frederick H. Buttel

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Bibliographic Details
Superior document:Transactions of the Wisconsin Academy of Sciences, Arts and Letters 89
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Place / Publishing House:2001
Year of Publication:2001
Language:English
Series:Transactions of the Wisconsin Academy of Sciences, Arts and Letters 89
Subjects:
Physical Description:III, 147 S.; Ill., graph. Darst.
Notes:Literaturangaben
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