Morphological and chemical characteristics of fruits of the genus Psidium with special reference to bioactive compounds / / Carolina Rojas Garbanzo.
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| Place / Publishing House: | Gottingen, [Germany] : : Cuvillier Verlag,, 2017. 2017 |
| Year of Publication: | 2017 |
| Idioma: | English |
| Series: | Schriftenreihe der Professur fur Molekulare Lebensmitteltechnologie
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| Acceso en liña: | |
| Descrición Física: | 1 online resource (147 pages). |
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| ISBN: | 9783736996908 9783736986909 (ebook) |
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| Hierarchical level: | Monograph |
| Statement of Responsibility: | Carolina Rojas Garbanzo. |