Morphological and chemical characteristics of fruits of the genus Psidium with special reference to bioactive compounds / / Carolina Rojas Garbanzo.
Saved in:
| VerfasserIn: | |
|---|---|
| Place / Publishing House: | Gottingen, [Germany] : : Cuvillier Verlag,, 2017. 2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Series: | Schriftenreihe der Professur fur Molekulare Lebensmitteltechnologie
|
| Online Access: | |
| Physical Description: | 1 online resource (147 pages). |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| ISBN: | 9783736996908 9783736986909 (ebook) |
|---|---|
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Carolina Rojas Garbanzo. |