Sustainable food planning : : evolving theory and practice / / edited by Andre Viljoen and Johannes S. C. Wiskerke.
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| Place / Publishing House: | Wageningen, Netherlands : : Wageningen Academic Publishers,, 2012. 2012 |
| Year of Publication: | 2012 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (601 pages) :; color illustrations, photographs |
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| Bibliography: | Includes bibliographical references at the end of each chapters and index. |
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| ISBN: | 9789086861873 9789086868261 (ebook) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Andre Viljoen and Johannes S. C. Wiskerke. |