Applications of fluidisation in food processing / P.G. Smith.
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| Year of Publication: | 2007 |
| Edition: | 1st ed. |
| Language: | English |
| Online Access: | |
| Physical Description: | xvii, 244 p. :; ill. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9780632064564 (hardback : alk. paper) 0632064560 (hardback : alk. paper) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | P.G. Smith. |