David Ballou
David P. Ballou is a professor emeritus of biological chemistry at the University of Michigan Medical School in the United States. He is best known for his development of rapid-reaction techniques, including stopped flow and rapid freeze-quench EPR methods, as tools to study the mechanisms of enzymes containing flavin, iron, cobalamin, or pyridoxal phosphate cofactors. Many of these studies were performed in collaboration with other scientists, most often with colleagues at Michigan. Provided by Wikipedia
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Published: [2013]
Superior document: Title is part of eBook package: De Gruyter DGBA Backlist Complete English Language 2000-2014 PART1
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Published: 1984;, [2019]
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Published: [2019]
Superior document: Title is part of eBook package: De Gruyter DGBA Physical Sciences <1990
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Published: [2020]
Superior document: Title is part of eBook package: De Gruyter DGBA Reference Works 1990 - 1999
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Published: [2019]
Superior document: Title is part of eBook package: De Gruyter DGBA Reference Works 1990 - 1999
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Published: [2015]
Superior document: Title is part of eBook package: De Gruyter DGBA Reference Works <1990
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