Banquets, Rations et Offrandes Alimentaires Au Proche-Orient Ancien : : 10,000 Ans d'histoire Alimentaire Révélée.

This book investigates food consumption in the ancient Near East. Archaeological discoveries and abundant textual documentation help reconstruct food supply to the cities of Mesopotamia and provide a better idea of the variety of products available. Some aspects of everyday life are presented in a n...

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Bibliographic Details
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Place / Publishing House:Oxford : : Archaeopress,, 2021.
©2021.
Year of Publication:2021
Edition:1st ed.
Language:French
Physical Description:1 online resource (409 pages)
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