Taste as experience : : the philosophy and aesthetics of food / / Nicola Perullo ; foreword by Massimo Montanari.
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Place / Publishing House: | New York : : Columbia University Press,, 2016. 2016 |
Year of Publication: | 2016 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (177 pages) |
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Bibliography: | Includes bibliographical references and index. |
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ISBN: | 9780231173483 9780231541428 |
Hierarchical level: | Monograph |
Statement of Responsibility: | Nicola Perullo ; foreword by Massimo Montanari. |