Structure des aliments et effets nutritionnels / Anthony Fardet, Isabelle Souchon, Didier Dupont.
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| Superior document: | Syntheses, |
|---|---|
| VerfasserIn: | |
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| Place / Publishing House: | Versailles, France : Editions Qu, 2013 2013 |
| Year of Publication: | 2013 |
| Language: | French |
| Series: | Syntheses,
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| Online Access: | |
| Physical Description: | 1 Online-Resource |
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|---|---|---|---|
| 001 | 10-04-01-00225456 | ||
| 003 | MiAaPQ | ||
| 005 | 20200917021826.0 | ||
| 008 | 140116s2013 fr ob 000 0 fre d | ||
| 020 | |z 9782759220120 | ||
| 020 | |a 9782759220137 |q (electronic bk.) | ||
| 035 | |a (Basis-E-Book)10-04-01-00225456 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 100 | 1 | |a Fardet, Anthony |4 aut | |
| 245 | 1 | 0 | |a Structure des aliments et effets nutritionnels |c Anthony Fardet, Isabelle Souchon, Didier Dupont. |
| 264 | 1 | |a Versailles, France |b Editions Qu |c 2013 | |
| 264 | 4 | |c 2013 | |
| 300 | |a 1 Online-Resource | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 1 | |a Syntheses, |x 1777-4624 | |
| 506 | 0 | |a Only OEAW-employees or in the reading room of our library. | |
| 650 | 0 | |a Digestion. | |
| 650 | 0 | |a Nutrition. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Souchon, Isabelle. | |
| 700 | 1 | |a Dupont, D. |q (Didier) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3399479 |